Join us every Sunday for a traditional British Sunday roast, and indulge in meat sourced from high-welfare farms served with all the trimmings.

Enjoy perfectly cooked dry aged sirloin of beef, pork belly or chicken accompanied by crispy roast potatoes, smooth sweet potato puree, and fresh seasonal vegetables. No Sunday roast is complete without our golden, fluffy Yorkshire puddings and bottomless, rich gravy.

Our Sunday roast is the perfect way to end the week on a high note, bringing together great food and company.